[this article first appeared in the Mail & Guardian newspaper] ‘This is cassava,” I shouted, trying to make myself heard over the music. “What? Who’s Cassandra?” We were sitting at a table at Carioca da Gema (Avenida Mem de Sá 79; barcariocadagema.com.br), drinking Brahma beer and eating thick pieces of aipim frita — fried cassava […]
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